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Besides getting everyone dressed in the mornings, our other biggest time commitment is breakfast. We need to get something on the table quickly every morning, and I have enough other things to take care of that I don’t have the time to make a hot breakfast on school mornings.
I recently made and froze a variety of breakfast cups that taste awesome and make breakfast on school mornings just as quick as pouring a bowl of granola!
I’ve made sausage, egg, mushroom, and cheese breakfast cups…
…pancake and sausage breakfast cups…
…and since I have a sweet tooth, pancake and chocolate chip cups.
My husband and I both thought the pancake cups tasted better than making regular pancakes, and they were also much more efficient as I didn’t have to stand over a hot griddle turning a whole batch. I’ll be sharing my recipes soon for these.
**UPDATE: The recipes can be found HERE.
Do you have any other quick breakfast ideas to simplify our mornings?
I need help with breakfast too, so I can’t wait for these recipes! What makes pancakes cups different from muffins?
Not much different at all. The recipes are coming this week!