I pretty much failed at following the meal plan last week. I was just talking to Matt last night about it. I’m not sure if it’s the jetlag, lack of rhythm after being away for 7 weeks, or simply that we came back to an empty fridge and freezer. It’s probably a combination of all of those things. I’m hoping for a better week this week!
Breakfast
M/W/F: Granola or Oatmeal (child’s choice), fruit
T/Th: Eggs, bacon, and toast
Saturday: French Toast
Sunday: Ooey-Gooey Cinnamon Buns, Fruit Salad
Lunch
Monday-Friday: The kids eat at school, I eat whatever’s in the fridge, and the hubby eats at work!
Saturday: Sandwiches, Leftovers, or Freezer Burritos
Sunday: Eat Out
Dinner
Monday: Pizza and Veggie Sticks
Tuesday: BBQ Burgers, Sauteed Mushrooms, French Fries
Wednesday: Chinese Take Out
Thursday: Lasagna and Salad
Friday: Crockpot Pulled Pork, Baked Beans, Corn on the Cob
Saturday: Taco Night
Sunday: Kai’s 4th Birthday! Eat out at a restaurant of his choice
What are you eating this week? Check out orgjunkie.com for more meal plans!
